Sweet & Tangy Marinated Vegetables


¼ cup sugar
¼ cup water
1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
8 cups mixed fresh vegetable pieces (broccoli, cauliflower, zucchini and/or carrots) no larger than
1/3 cup distilled white vinegar

Place vegetables in a gallon-size Glad® Zipper Food Storage Bag. Whisk together vinegar, sugar, water and dressing mix until sugar dissolves; pour into bag over vegetables. Seal bag and shake to disperse marinade evenly. Refrigerate 4 hours or overnight, turning bag occasionally. Will keep up to 3 days in refrigerator.

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