Marshmallow Crispies


1 tablespoon vegetable oil
40 large marshmallows; or 4 cups mini
4 cup crisp rice cereal

Greas large saucepan with cooking oil.  Add marshmallows and melt over low heat; watch carefully.  Quickly stir in cereal; mix well. With buttered spoon (or spoon dipped in water), press into greased 8 inch square pan. Cut into 25 squares.

Diabetic exchange =  1 fruit exchange

Source:  Exchanges for All Occasions

25 squares

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