Lime Bars


2 cups flour
1/2 cup confectioner’s sugar
1 cup butter
4 large eggs
2 cups sugar
1 dash salt
1/3 cup lime juice
1  confectioner’s sugar

Preheat oven to 350 degrees F.

Combine flour and powdered sugar; cut in the butter. Press mixture into a 13×9-inch baking pan.

Bake at 350 degrees F. for 20-25 minutes, or until golden.

Beat eggs at high speed with electric mixer until light and pale yellow. Gradually add sugar, salt, then lime juice, continuing to beat at high speed. Pour lime mixture over hot crust and return to 350 degree F. oven for 20-25 minutes or until golden.

Sprinkle at once with powdered sugar. Cool. Cut into bite size pieces.

4 dozen

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