Orange Sauce


1 tablespoon cornstarch
2 tablespoon orange; grated
1 cup orange juice
1/4 cup honey
1 tablespoon butter; room temperature
1  orange; sectioned

Mix the cornstarch, orange juice,orange rind and honey in a small saucepan. Bring the mixture to a boil over medium heat, stirring constantly until thickened.

Remove from heat and stir in the butter until it melts. Add the orange sections to the sauce or use as garnish.

Serve warm over the pancakes.

6 servings

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s